The Effect Of Consumption Of Fruits On The Rate Of Obesity...

Fruit Intake and Obesity in the US: Examining the impact of consumption of fruits on the rate of obesity and overweight Background: We all have heard of the fact that the US is the most overweight and obese nations in the world. In fact 13% the people that are obese live in the US compared to a combined 15% from China and India (Viegas, 2014). With the media ads promoting fad ‘lose weight quick’ diets and many shows that promote losing weight and healthy living such as The Biggest Loser and Weight Watcher commercials. You might think that obesity in America is something that should decrease overtime. Cynthia Ogden an epidemiologist for the National Center for Health Statistics states that there is no evidence that suggest that obesity is decreasing in the US (Hellmich, 2013). Since 2004 the obesity rate was 32% now in 2014 the rate is 35% says Ogden (Hellmich, 2013). Like stated before the media has vastly gained from Americans being obese and overweight in the US on Disney channel there’s eating healthy commercials, and there are several of advertisements promoting some type of food that p romotes healthy eating. Shedding pounds and living a healthy lifestyle is very costly though. Although the many ads promoting weight lose funding those programs and special meals is very expensive. A research study used to determine how much money Americans spend on weight loss found that Americans spend up to $60 billion on weight loss programs annually (Williams, 2013). In order toShow MoreRelatedSugar And The American Diet895 Words   |  4 PagesSugar In American Diet The American diet is based mostly in processed food which contains enormous amount of sugar. The excessive consumption of sugar can cause diseases such as obesity, heart diseases, alzheimer, liver diseases, diabetes and others. 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